With a salty crunch and a smooth sweet coating, dipped pretzel rods offer the best of both worlds for serious snackers. These can be made in a rainbow of colors and decorated with sugar or any kind of … [Read more...]
Archives for April 2018
Sugar Cookies Painted with Shimmer Dust
Sugar cookies are not only an all-occasion treat, they can be cut into any shape and decorated in hundreds, if not thousands, of ways. The vanilla almond sugar cookie recipe is well loved at my house, … [Read more...]
Cake Pop Roses
The first time I made cake pops, the result was disappointing. But, I don't like defeat. After my initial fiasco, I have learned a few tricks. Use a food processor to make fine cake crumbs to start. … [Read more...]
What I’ve Been Reading
Pax by Sara Pennypacker This middle-grade book is about the love between Peter and his pet fox, Pax. When his father enlists in the military, Peter is forced not only to … [Read more...]
Dipped Oreo Cookies
Kids of all ages love Oreo cookies, but are they welcome at a grown-up party? Sure, if the Oreos are dressed to the nines. Oreos can be made classy by dipping in candy melts and by adding some sugar … [Read more...]